FWE / Food Warming Equipment Co., Inc. PH-1826-7 Proofer/Heated Holding Cabinet

Proofer/Heated Holding Cabinet, mobile, undercounter, insulated, (5) pair adjustable tray slides 4-1/2" OC, (5) 18" x 26" or (5) 12" x 20" pan capacity, (1) field reversible door with recessed antimicrobial handle, built-in humidifier, individual controls for temperature & moisture, optional range thermometer, removable water reservoir, recessed hand grip on each side of unit, stainless steel interior & exterior, 3-1/2" swivel casters with brakes, UL, cUL, NSF

• Field reversible door - flexible installation options for kitchen layout 
• Standard recessed antimicrobial door handle - detains illness causing pathogens 
• Removable & adjustable tray slides - designed to protect dough during proofing cycle 
• Removable humidity pan: 12″ x 20″ pan provides large water reservoir - removable, easy to clean and replaceable 
• Easy to use - upfront and recessed control panel has separate, easy to read and set, air moisture and air temperature controls 
• Built-in humidity system balances moisture and air with controlled heat and humidity capabilities - allows for greater control of holding food environment for longer holding periods 
• Constructed of stainless steel, with welded base frame for added strength and durability - fully insulated cabinet and door provide energy efficient heating and longer holding times 

• ELECTRICAL
  • Timer
  • Element upgrade
  • Electronic controls
  • 220 volt, 50/60 Hz single phase
• DOORS
  • Glass doors
  • Dutch doors
  • Paddle latch
  • See-thru Lexan door
  • Key locking door latch
  • Left hand door hinging
• SPACINGS
  • Fixed rack
  • Extra stainless steel tray slides
• CASTERS
  • All swivel or larger casters
• EXTRAS
  • Security packages
  • Top corner bumpers
  • Full extension bumper
  • Bottom corner bumpers
  • Heavy-duty push/pull handles