FWE / Food Warming Equipment Co., Inc. P-60-XL 1 Door Heated Banquet Cabinet Holds up to 48-60 Plates, 120 Volts

P-Series Banquet Cart, mobile, (48-60) 12-3/8" diameter covered plate capacity, Humi-temp heat system, adjustable thermostat, individual controls, insulated, removable humidifier pan, (1) flush mounted door, bar type push handles, (3) shelves, wraparound bumper, stainless steel interior & exterior, 6" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, NSF, IPX4

With the FWE P-60-XL 1 Door Heated Banquet Cabinet operators can easily move large amounts of plated food safely and securely in a purpose-built platform that’s made to last. With three heavy-duty shelves, this cabinet can hold up to 60 covered 12-⅜”  plates stacked 4 high.

Setting the holding temperature is simple with the manual controls which allow for ten-degree increments between 90°F and 190°F. The interior temperature is monitored with a simple thermometer that does not require power. This cabinet is heated by FWE’s patented Humi-Temp system which utilizes an Incoloy nickel-chromium alloy heating element and a fan-cooled blower motor. A humidifying chamber with a baffled humidifier pan maintains the moisture.

The door is kept closed securely and opened easily with an edge-mounted full grip latch that is positive closing. To keep heat from escaping the door is insulated and features a cabinet mounted door gasket.

20 Gauge stainless steel construction for the exterior makes sure this cabinet will last for several years in even the most grueling foodservice environments. The polished finish will maintain its appearance while being easy to wipe-down. For easy cleaning, the 22 gauge stainless steel interior features coved corners. To keep the interior nice and warm without needing to use too much power, this cabinet features UG-26 high-density fiberglass insulation. Moving this cabinet around is a breeze thanks to the 6" maintenance-free polyurethane tire casters. The base of the cabinet features a wraparound bumper that extends past the doors to protect the unit when being moved around. The bumper features a non-marking vinyl cushion that snaps into place to prevent scuffing on doors and walls.

To assure quality, safety, and sanitation, this holding cabinet is UL listed, EPH Classified, and features both IPX4 and CE certification.

• Push/pull handles - allows easy maneuvering 
• Heavy-duty “no sag” shelves are removable to facilitate thorough cleaning 
• P-XL series’ models hold up to 12.375″ plates. P models are available for up to 11″ plates
• Eye level controls are up-front, recessed protected, easy to read and set, and include a full range °F/°C thermostat for easy operation. Thermometer continuously reads cabinet temperature – even without power source 
• FWE’s patented Humi-Temp heat and humidity system eliminates hot and cold spots by gently circulating hot, moist air throughout the interior of the cabinet. Humidity can be added to condition circulated heat, keeping food fresh and hot for hours 
• FWE banquet cabinets are constructed for high performance in restaurant and resort banquet operations. Engineered for transport applications - standard, stainless steel, tubular base frame is engineered to absorb vibration and shock during transport 

• ELECTRIC
  • Electronic controls
  • Upgraded element
  • Solar Digital Thermometer
  • 220 volt, 50/60 Hz, single phase
• DOORS
  • Paddle latch
  • Magnetic latch
  • Key locking door latch
  • Padlocking transport latch
• CASTERS
  • Floorlock
  • Larger casters
• EXTRAS
  • Dry erase board
  • Menu card holder
  • Cord winder bracket
  • Plate carriers: CP or UP
  • Ergo drop down handles
  • Extra shelves - factory installed