FWE / Food Warming Equipment Co., Inc. P-48-XL 1 Door Heated Banquet Cabinet Holds up to 40-48 Plates, 120 Volts

P-Series Banquet Cart, mobile, (40-48) 12-3/8" diameter covered plate capacity, Humi-temp heat system, adjustable thermostat, individual controls, insulated, removable humidifier pan, (1) flush mounted door, bar type push handles, (2) shelves, wraparound bumper, stainless steel interior & exterior, 6" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, NSF, IPX4

If your operations require the cooking and serving of large amounts of plated food, a purpose-built heated cabinet like the FWE P-48-XL 1 Door Heated Banquet Cabinet is essential. For secure storage, this cabinet has two heavy-duty shelves that can hold up to 48 covered 12-⅜” plates stacked 5 high

The holding temperature can be adjusted from 90°F to 190°F with simple controls with 10-degree increments. Monitoring the actual temperature is simple with an analog thermometer that does not require electricity for operation. Heating is provided by the Humi-Temp system which uses a fan-cooled blower motor to circulate air warmed by the Incoloy nickel-chromium heating element and kept moist by a baffled humidifier pan.

The door latch on this cabinet provides easy access to the interior while securely keeping the door closed. The edge-mounted positive closing latch features a full grip that’s easy to grasp. To keep heat from escaping the stainless steel door is insulated and an air-tight seal is provided by a cabinet-mounted door gasket.

The cabinet features a tough 20 gauge stainless steel exterior with an easy to wipe-down polished finish. The interior features 22 gauge stainless steel construction with coved corners to make cleaning a breeze. Keeping the interior nice and warm without using to much power is easy thanks to the UG-26 high-density fiberglass insulation in the top, sides, bottom, and back of the cabinet. To make this holding cabinet easy to move it rolls on 6” polyurethane casters. At the bottom of the cabinet, a 1.5” wide aluminum channel that’s bolted to the frame features a non-marking snap-in cushion that extends past the doors providing additional protection during transportation.

This holding cabinet is IPX4 and CE certified for splash resistance and quality assurance respectively. UL listing and UL EPH classification further ensure safety and sanitation.

• Push/pull handles - allows easy maneuvering 
• Heavy-duty “no sag” shelves are removable to facilitate thorough cleaning 
• P-XL series’ models hold up to 12.375″ plates. P models are available for up to 11″ plates
• Eye level controls are up-front, recessed protected, easy to read and set, and include a full range °F/°C thermostat for easy operation. Thermometer continuously reads cabinet temperature – even without power source 
• FWE’s patented Humi-Temp heat and humidity system eliminates hot and cold spots by gently circulating hot, moist air throughout the interior of the cabinet. Humidity can be added to condition circulated heat, keeping food fresh and hot for hours 
• FWE banquet cabinets are constructed for high performance in restaurant and resort banquet operations. Engineered for transport applications - standard, stainless steel, tubular base frame is engineered to absorb vibration and shock during transport 

• ELECTRIC
  • Electronic controls
  • Upgraded element
  • Solar Digital Thermometer
  • 220 volt, 50/60 Hz, single phase
• DOORS
  • Paddle latch
  • Magnetic latch
  • Key locking door latch
  • Padlocking transport latch
• CASTERS
  • Floorlock
  • Larger casters
• EXTRAS
  • Dry erase board
  • Menu card holder
  • Cord winder bracket
  • Plate carriers: CP or UP
  • Ergo drop down handles
  • Extra shelves - factory installed