Everest Refrigeration EDA2 Meat Aging & Thawing Cabinet

Description

Everest Refrigeration EDA2 Description

Dry Aging & Thawing Cabinet, two-section, 54-1/8"W, 50.0 cu. ft. capacity, self-contained bottom mounted refrigeration, (2) glass hinged self-closing field reversible door (locking), (8) stainless steel shelves, height adjustable clips, digital controls with LED display, auto defrost, LED interior lighting with on/off switch, pressure relief valve, aluminum interior wall & stainless steel floor, stainless steel sides, galvanized steel top, bottom & rear, (2) leg stabilizers, (4) 5" swivel casters (2 locking), R290 Hydrocarbon refrigerant, (2) 1/3 HP, 115v/60/1-ph, 7.0 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

• Pre-wired and ready to plug, 115V/60Hz/1Ph, NEMA 5-15P.
• Large capacity, corrosion-resistant condenser and evaporator coils.
• Full-length air duct system and airflow guard ensure optimal circulation of cold air.
• Time-initiated and temperature-terminated auto defrost cycle for seamless operation.
• Pressure relief devices allow smooth access to cabinet interior when reopening doors.
• Self-maintaining, energy-efficient condensate drain pan requires no external drains or electric heaters.
• Dual air paths with five electronically commutated (ECM) fan motors optimize circulation and accelerate the meat maturation process.
• High performance, auto-reverse condenser fan motor supports compressor ventilation and condenser coil cleaning. Refer to owner’s manual for full maintenance instructions.
• Bottom mounted, self-contained and fully detachable Blizzard R290 condensing unit uses environmentally friendly, EPA-compliant R290 refrigerant with zero (0) Ozone Depletion Potential (ODP) and three (3) Global Warming Potential (GWP). Blizzard R290 is easily replaceable and requires no on-site brazing.

Cabinet Construction

• Galvanized steel top, bottom and rear.
• High quality stainless steel interior floor.
• 2.5" thick high density polyurethane insulation.
• Four 5" swivel casters with locks on front set and two front leg stabilizers.
• Heavy duty stainless steel exterior with rounded corners for a hazard-free workspace.
• PFOA free, ceramic coated aluminum interior walls diffuse infrared rays which enhance the meat maturation process.

• Shielded LED bar lighting with on/off switch provides bright, high color illumination at lower heat output.

• Field reversible.
• High strength, die-cast door handles.
• Pre-installed door locks keep your items safe from theft.
• Self-closing with adjustable torsion system for a positive seal.
• Snap-in magnetic door gasket make cleaning and replacement an easy process.
• Low emissivity double glass panes and matte finish aluminum door frames for glass doors.

• Height adjustable stainless steel clips.
• Four stainless steel shelves per section.

• Multi-function digital controller with easy to read LED display.
• Audible overheat protection alarm for compressor and condenser coil.
• Factory preset temperature, 35°F. Temperature setting range from 33°F to 54°F.

• Additional shelving.
• 3” swivel casters with locks.
• Stainless steel hangers and hooks.
• 3.5” - 6” height-adjustable and interchangeable legs.

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