Eagle Group GDI-4-208 Drop-in Hot Food Well Unit
MPN#: GDI-4-208
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Description
Eagle Group GDI-4-208 Description
Drop-in Hot Food Well Unit, electric, dry operation, 61-1/2"W x 23-5/16"D cutout required for unit, (4) 12" x 20"Wells, 22/430 stainless steel top, 20 gauge galvanized body, (4) 750W exposed heating elements, fiberglass insulation on all sides, 8-3/8"W x 2-11/16"H cutout required for control panel, infinite controls, control panel includes 20" flexible conduit, 3000W, 14.4 amps, 208v/60/1-ph, NSF
Drop-in Hot Food Well Unit, electric, dry operation, 61-1/2"W x 23-5/16"D cutout required for unit, (4) 12" x 20"Wells, 22/430 stainless steel top, 20 gauge galvanized body, (4) 750W exposed heating elements, fiberglass insulation on all sides, 8-3/8"W x 2-11/16"H cutout required for control panel, infinite controls, control panel includes 20" flexible conduit, 3000W, 14.4 amps, 208v/60/1-ph, NSF (more food holding and warming equipment available)
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Q & A
- Can you provide details as to how this unit can be cleaned? Please include recommended cleaning tools and substances that can be used for both interior and exterior. I cannot find this detail on the brochure, owner's manual, or spec sheet. Thank you.
- http://www.eaglegrp.com/LitLib/eg9848.pdf CKitchen Customer Solutions
Eagle Group GDI-4-208 Specifications
| Construction | Stainless and Galvanized Steel |
|---|---|
| Brand | Eagle Group |
| Certifications | NSF |
| Gauge | 14 Gauge |
| Controls | Infinite |
| Heat | Electric |
| Material | Stainless Steel |
| Width (in) | 64.25 |
| Height (in) | 12.13 |
| Depth (in) | 26.06 |
Additional Information on Eagle Group GDI-4-208
Eagle Group GDI-4-208 Certifications
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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