Copper Beech CBR-60-24G Restaurant Gas Range, 60" W with and -
SKU#: CBR-60-24G
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Copper Beech CBR-60-24G Specifications
Construction | Stainless and Galvanized Steel |
---|---|
Certifications | ETL |
Burner Style | U-Shaped |
Width (in) | 60 |
Height (in) | 60 |
Depth (in) | 32.6 |
Additional Information on Copper Beech CBR-60-24G
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Copper Beech CBR-60-24G Certifications
ETL
The ETL Mark is proof of product compliance to North American safety standards.
ETL-Sanitation
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
Copper Beech CBR-60-24G Description
Restaurant Range, gas, 60"W, (6) 30,000 BTU open burners, cast iron burners & grates, 24" griddle, 3/4" thick griddle plate, (2) standard ovens, thermostatically controlled, insulated oven doors, (2) racks per oven, U-shaped oven burner, backriser with 12" shelf, stainless steel front/back riser & galvanized sides, (8) adjustable legs, 3/4" NPT rear gas connection, 282,000 BTU, cETLus, ETL-Sanitation
Standard Features:
- 12"x12" Cast Iron Grate
- Adjustable heavy-duty legs
- 3/4" NPT Rear gas connection
- Oven with stainless steel handle
- Insulated stainless steel oven door
- 2 Oven racks on each side included
- U-shape oven burner (31,000 BTU/Hr)
- Thermal coupling safety valve for oven
- Anti-clogging pilot cover under the grate
- Kick plate ate the bottom for easy access
- One Year limited parts and labor warranty
- Welded frame structure for superior stability
- 6 Cast-iron open burner (30,000 BTU/Hr Each)
- Pull-out crumb tray with angled handle in the front
- Stainless steel on front/back riser with galvanized sides
- 20"x24" Griddle plate (3/4" thickness) with splash guard
- Thermostatically controlled Restaurant Gas Range oven (250°F-550°F)
- Note: More Restaurant Equipment, Cooking Equipment & Commercial Ranges are available.
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