Connerton CN60-8-12G Restaurant Gas Range, 60" W with 8 Burners (1) 12" Griddle and (2) Bake-n-Roast Ovens - 238,000 BTU
SKU#: CN60-8-12G
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Connerton CN60-8-12G Specifications
| Total BTU | 225000 - 325000 |
|---|---|
| Number of Burners | 6 - 8 |
| Quantity of Burners | 8 Burners |
| Oven Type | Bake-n-Roast |
| Range Base Style | Bake-n-Roast Oven |
| Burner Style | Tube |
| Brand | Connerton |
| Certifications | NSF |
| Heat | Gas |
| Range Configuration | (1) 12" Griddle |
| Width (in) | 60.00 |
| Height (in) | 58.00 |
| Depth (in) | 34.00 |
| Weight | 747.00 |
Additional Information on Connerton CN60-8-12G
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Connerton CN60-8-12G Certifications
NSF
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Connerton CN60-8-12G Description
Restaurant Range, gas, 60"W, (8) 34,000 BTU open top burners, cast iron grates, 12" griddle, 1" thick polished steel, flash tube pilot, (2) Bake-n-Roast oven @ 35,000 BTU, (1) oven rack with 3-positions per oven, crumb tray, stainless steel front, sides, riser, lift-off high shelf & 6" adjustable legs, NSF, CSA STAR
Standard Features:
- Full depth, pull out crumb tray
- 6” stainless steel adjustable legs
- 5 1/2 inch Bullnose-plate handing
- One oven rack with three positions
- Six open top burners of 34,000 Btu’s each
- Stainless Steel front, sides, riser, lift-off high shelf
- Heavy Duty Restaurant Gas Ranges cast iron grates
- Bake n’ Roast oven @ 35,000 Btu’s; fits full sized sheet pans
- Energy saving flash tube pilot systems (i.e. one pilot per two burners)
- Note: More Restaurant Equipment, Cooking Equipment & Commercial Ranges are available.
Accessories
- Extra oven rack
- Casters (set of four)
- 12” stainless steel stub back
Options
- 12” - 48” wide x 1” thick griddle
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Compare Connerton CN60-8-12G to Other Products
Rating
Price
Width (in)
Depth (in)
Height (in)
Quantity of Burners
Range Configuration
Range Base Style
BTU
Price
$7,281.60 60.00
34.00
58.00
8 Burners
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Price
$8,105.00 60.75
34
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6 Burners
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28,000 BTU
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$8,105.00 60.75
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59.5
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6 Burners
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Price
$8,801.00 60
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6 Burners
(1) 24" Griddle
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Price
$8,801.00 59.1
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10 Burners
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32,000 BTU
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