Cleveland Range SET15 15 Gallon Electric Countertop Tilting Skillet Braising Pan with Thermostatic Contols - 208 Volts, 7.4 Kilowatts
MPN#: SET15
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- Please see specification sheet for installation clearance requirements
- Free Start-Up Program: Includes a performance check-out by Factory Authorized Servicer after installation and equipment demonstration by factory trained sales rep.
Cleveland Range SET15 Specifications
Installation Type | Countertop |
---|---|
Brand | Cleveland Range |
Countertop Tilting Skillet Braising Pan | Electric |
Certifications | CE |
Power Type | Electric |
Control Type | Thermostatic |
Base | Countertop |
Capacity | 15 Gallon |
Heat | Electric |
Shape | Round |
Temperature Range | 175 - 425 Degrees F |
Voltage | 208 Volts |
Wattage | 7.4 Kilowatts |
Width (in) | 31.5 |
Height (in) | 35.25 |
Depth (in) | 28.63 |
Weight | 160.00 |
Additional Information on Cleveland Range SET15
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Cleveland Range SET15 Certifications
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CE
The product complies with the essential requirements of the relevant European health, safety and environmental protection legislations.
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NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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UL
UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
Cleveland Range SET15 Description
Tilting Skillet, countertop, electric, 15-gallon capacity, round pan with sloped sides, stainless steel construction, includes lift-off cover, UL, CE, NSFStandard Features:
- Splash Proof
- Fast Heat-Up and Recovery Time
- Lift-Off Cover with Adjustable Vent
- Cooking Surface Guaranteed against warping
- Bead Blasted Cooking Surface resists sticking
- Typical approvals include UL, CSA, CE and NSF
- Sanitary Base Mounting for Table Top Installation
- Standard 208 or 240 Volts, 60 Hz, 3 Phase, 3 Wire
- All Stainless Steel Construction for durability and easy cleaning
- Self-Locking Marine Type Tilt Mechanism: Prevents accidental tilting
- Adjustable, Thermostat Controlled Temperature from 175°F to 425°F
- Balanced Design Permits Easy Tilting; with left or right mounted Tilt Handle
- High-Efficiency Heating System with even heat distribution via Heating Elements cast into Aluminum, covering entire pan bottom
- Food Strainer
- Poaching Pan
- Faucet Bracket
- Vegetable Steamer
- Single Phase Option
- 240 Volts, 60 Hz, 3 Phase
- 440/480 Volts, 60 Hz, 3 Phase
- 380/415 Volts, 50 Hz, 3 Phase - For Export
- 4" Stainless Steel Legs with adjustable feet
- Double or Single Pantry with Swing Spout (DPS) or (SPS
- Stainless Steel Support Stands with Sliding Drain Drawer and Splash Screen
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