Cleveland Range SET15 15 Gallon Electric Countertop Tilting Skillet Braising Pan with Thermostatic Contols - 208 Volts, 7.4 Kilowatts
MPN#: SET15
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- Please see specification sheet for installation clearance requirements
- Free Start-Up Program: Includes a performance check-out by Factory Authorized Servicer after installation and equipment demonstration by factory trained sales rep.
Cleveland Range SET15 Specifications
Installation Type | Countertop |
---|---|
Brand | Cleveland Range |
Countertop Tilting Skillet Braising Pan | Electric |
Certifications | CE |
Power Type | Electric |
Control Type | Thermostatic |
Base | Countertop |
Capacity | 15 Gallon |
Heat | Electric |
Shape | Round |
Temperature Range | 175 - 425 Degrees F |
Voltage | 208 Volts |
Wattage | 7.4 Kilowatts |
Width (in) | 31.5 |
Height (in) | 35.25 |
Depth (in) | 28.63 |
Weight | 160.00 |
Additional Information on Cleveland Range SET15
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Cleveland Range SET15 Certifications
CE
The product complies with the essential requirements of the relevant European health, safety and environmental protection legislations.
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
UL
UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
Cleveland Range SET15 Description
Tilting Skillet, countertop, electric, 15-gallon capacity, round pan with sloped sides, stainless steel construction, includes lift-off cover, UL, CE, NSFStandard Features:
- Splash Proof
- Fast Heat-Up and Recovery Time
- Lift-Off Cover with Adjustable Vent
- Cooking Surface Guaranteed against warping
- Bead Blasted Cooking Surface resists sticking
- Typical approvals include UL, CSA, CE and NSF
- Sanitary Base Mounting for Table Top Installation
- Standard 208 or 240 Volts, 60 Hz, 3 Phase, 3 Wire
- All Stainless Steel Construction for durability and easy cleaning
- Self-Locking Marine Type Tilt Mechanism: Prevents accidental tilting
- Adjustable, Thermostat Controlled Temperature from 175°F to 425°F
- Balanced Design Permits Easy Tilting; with left or right mounted Tilt Handle
- High-Efficiency Heating System with even heat distribution via Heating Elements cast into Aluminum, covering entire pan bottom
- Food Strainer
- Poaching Pan
- Faucet Bracket
- Vegetable Steamer
- Single Phase Option
- 240 Volts, 60 Hz, 3 Phase
- 440/480 Volts, 60 Hz, 3 Phase
- 380/415 Volts, 50 Hz, 3 Phase - For Export
- 4" Stainless Steel Legs with adjustable feet
- Double or Single Pantry with Swing Spout (DPS) or (SPS
- Stainless Steel Support Stands with Sliding Drain Drawer and Splash Screen
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