Cleveland Range SEL40T1 PowerPan™ 40 Gallon Electric Open Leg Frame Tilting Skillet Braising Pan with Manual Contols - 208-240 Volts, 18 Kilowatts
MPN#: SEL40T1
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- Free Start-Up Program: Includes a performance check-out by Factory Authorized Servicer after installation and equipment demonstration by factory trained sales rep.
Cleveland Range SEL40T1 Specifications
Installation Type | Floor Model |
---|---|
Series | PowerPan™ |
Brand | Cleveland Range |
Titling Skillet Braising Pan | Electric |
Certifications | CE |
Tilt | 10 tilt cooking feature |
Power Type | Electric |
Control Type | Manual |
Base | Open Leg Frame |
Capacity | 40 Gallon |
Heat | Electric |
Temperature Range | 140 - 425 Degrees F |
Voltage | 208-240 Volts |
Wattage | 18 Kilowatts |
Width (in) | 49.88 |
Height (in) | 39 |
Depth (in) | 41 |
Weight | 410.00 |
Additional Information on Cleveland Range SEL40T1
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Cleveland Range SEL40T1 Certifications
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CE
The product complies with the essential requirements of the relevant European health, safety and environmental protection legislations.
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NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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UL
UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
Cleveland Range SEL40T1 Description
PowerPan™ Tilting Skillet, electric, 40-gallon capacity, bead blasted cooking surface, 10° tilt cooking feature, with easy manual hand tilt, spring-assisted cover with vent, gallon & liter markings, stainless steel construction with open leg frame, 208v/60/3-ph, UL, CE, NSFStandard Features:
- Splash Proof Controls and construction.
- Typical approvals include UL, CSA, CE and NSF.
- Available with Optional 2" Tangent Draw-Off Valve.
- Low 35" rim height for easy operation and cleaning.
- Spring-Assist Cover with full width handle and vent.
- Standard Voltages 208-240, single and three phase.
- Open base design for easy cleaning and maintenance.
- Gallon/Liter Markings and Vented Spring Assist Cover standard.
- 10° Cooking Feature. Tilt unit up to 10° without the power being turned off.
- Adjustable, Electronic Thermostat accurately controls temperature from 100° to 450° F.
- Adjustable Solid State Thermostat accurately controls temperature from 140°F to 425°F.
- 5/8" Stainless Steel Bead Blasted cooking surface prevents warping and keeps food from sticking.
- Easy-to-turn manual hand tilt with enclosed permanently lubricated gearbox. Optional power tilt with manual override available.
- Durable 12 gauge, 304 Stainless Steel pan construction. 5/8˝ (16mm) mild steel clad bottom plus a 1/16˝ (1.6mm).Stainless Steel plate for even temperature distribution.
Standard Control Panel includes:
- Temperature Control Dial, LED ON Indicator Light, Main Power Switch.
easyDial Control Panel (optional) includes:
- Selector Dial with LED Ring, Large Display Screen, Three Cooking Modes, Built-In Self-Diagnostics and Display, Temperature Select Button, Timer Set Button (Hrs/Min), Settings Button, Main Power Button, Probe Connection Port, LED Indicator Lights for Heat-ON, Product Probe, Temperature, Time, Settings, Self-Diagnostics.
Options & Accessories
- Faucet Bracket
- Poaching Pans
- easyDial Control
- Protective Control Cover
- Casters, 2 swivel, 2 locking
- Vegetable Steamer Baskets
- Power Tilt with Manual Override
- Core Temperature Probe Option
- 2" (50 mm) Tangent Draw-Off Valve, left side only
- Hot & Cold Water Pre-Rinse Spray Head with Hose
- Double or Single Pantry Faucet, includes Faucet Mounting Bracket
- Pan Carriers, not available on 30 gallon models with a Tangent Draw-Off Valve
- High Wattage Option (required for CE) 16KW on 30 gallons, 24KW on 40 gallons
- Voltage Options: VOSK1, 240 Volt, 60 Hz, 3 Phase, VOSK2, VOSK3, 440/480 Volt, 60 Hz, 3 Phase and 380/415 Volt, 50 Hz, 3 Phase - for export
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