Cleveland Range SEL40T1 PowerPan™ 40 Gallon Electric Open Leg Frame Tilting Skillet Braising Pan with Manual Contols - 208-240 Volts, 18 Kilowatts
SKU#: SEL40T1
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- Please see specification sheet for installation clearance requirements
- Free Start-Up Program: Includes a performance check-out by Factory Authorized Servicer after installation and equipment demonstration by factory trained sales rep.
Cleveland Range SEL40T1 Specifications
Installation Type | Floor Model |
---|---|
Series | PowerPan™ |
Brand | Cleveland Range |
Titling Skillet Braising Pan | Electric |
Certifications | CE |
Tilt | 10 tilt cooking feature |
Power Type | Electric |
Control Type | Manual |
Base | Open Leg Frame |
Capacity | 40 Gallon |
Heat | Electric |
Temperature Range | 140 - 425 Degrees F |
Voltage | 208-240 Volts |
Wattage | 18 Kilowatts |
Width (in) | 49.88 |
Height (in) | 39 |
Depth (in) | 41 |
Weight | 410.00 |
Additional Information on Cleveland Range SEL40T1
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Cleveland Range SEL40T1 Certifications
CE
The product complies with the essential requirements of the relevant European health, safety and environmental protection legislations.
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
UL
UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
Cleveland Range SEL40T1 Description
PowerPan™ Tilting Skillet, electric, 40-gallon capacity, bead blasted cooking surface, 10° tilt cooking feature, with easy manual hand tilt, spring-assisted cover with vent, gallon & liter markings, stainless steel construction with open leg frame, 208v/60/3-ph, UL, CE, NSFStandard Features:
- Splash Proof Controls and construction.
- Typical approvals include UL, CSA, CE and NSF.
- Available with Optional 2" Tangent Draw-Off Valve.
- Low 35" rim height for easy operation and cleaning.
- Spring-Assist Cover with full width handle and vent.
- Standard Voltages 208-240, single and three phase.
- Open base design for easy cleaning and maintenance.
- Gallon/Liter Markings and Vented Spring Assist Cover standard.
- 10° Cooking Feature. Tilt unit up to 10° without the power being turned off.
- Adjustable, Electronic Thermostat accurately controls temperature from 100° to 450° F.
- Adjustable Solid State Thermostat accurately controls temperature from 140°F to 425°F.
- 5/8" Stainless Steel Bead Blasted cooking surface prevents warping and keeps food from sticking.
- Easy-to-turn manual hand tilt with enclosed permanently lubricated gearbox. Optional power tilt with manual override available.
- Durable 12 gauge, 304 Stainless Steel pan construction. 5/8˝ (16mm) mild steel clad bottom plus a 1/16˝ (1.6mm).Stainless Steel plate for even temperature distribution.
Standard Control Panel includes:
- Temperature Control Dial, LED ON Indicator Light, Main Power Switch.
easyDial Control Panel (optional) includes:
- Selector Dial with LED Ring, Large Display Screen, Three Cooking Modes, Built-In Self-Diagnostics and Display, Temperature Select Button, Timer Set Button (Hrs/Min), Settings Button, Main Power Button, Probe Connection Port, LED Indicator Lights for Heat-ON, Product Probe, Temperature, Time, Settings, Self-Diagnostics.
Options & Accessories
- Faucet Bracket
- Poaching Pans
- easyDial Control
- Protective Control Cover
- Casters, 2 swivel, 2 locking
- Vegetable Steamer Baskets
- Power Tilt with Manual Override
- Core Temperature Probe Option
- 2" (50 mm) Tangent Draw-Off Valve, left side only
- Hot & Cold Water Pre-Rinse Spray Head with Hose
- Double or Single Pantry Faucet, includes Faucet Mounting Bracket
- Pan Carriers, not available on 30 gallon models with a Tangent Draw-Off Valve
- High Wattage Option (required for CE) 16KW on 30 gallons, 24KW on 40 gallons
- Voltage Options: VOSK1, 240 Volt, 60 Hz, 3 Phase, VOSK2, VOSK3, 440/480 Volt, 60 Hz, 3 Phase and 380/415 Volt, 50 Hz, 3 Phase - for export
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