Blodgett BLCT-10E Mini Size Electric Combi Oven with Touchscreen Controls -

Combi Oven Steamer, electric, boilerless, mini size, (6) 12" x 20" x 2-1/2" or (10) 12" x 20" x 2" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door, (2) piece rack system, stainless steel exterior & interior, cETL, ETL, CE

Packing tons of versatility and innovation into a compact footprint, the BLCT-10E mini-size electric combi oven and steamer by Blodgett can be set up on your counter and has a cost-effective boilerless design that saves water, reduces maintenance, and simplifies installation in most spaces. It is stainless steel all around to prevent rust and corrosion and is large enough to fit six 12" by 20" by 2.5" pans or 10 full-size hotel pans at 2" tall. 

This combi steamer creates steam by introducing water into the heating elements only as needed to regulate water consumption. You can produce all your best-tasting dishes using pressureless steam, hot air, or a combination of both. The powerful nine-speed fan then distributes that steam throughout the cavity so that the food on every rack is cooked evenly. This unit comes with five racks and you can set a timer for each one for added cooking flexibility. The internal core temperature probe tells you whether the products are ready to serve.

With the help of the interior halogen light, the dual-pane heat-reflecting glass provides a large viewing area to monitor cooking while maintaining consistent interior temperatures. The door is hinged and is field-reversible so it can be cleaned easily and set up in most kitchen layouts. The door stays cool to the touch and features a two-step safety mechanism that initially stops the fan upon opening. For added safety, there is a 40mm fixed drain at the bottom center of the cavity and a drip tray installed below the door to catch water and drippings.

Get all your cooking done literally at the touch of a button. This combi oven steamer features a touchscreen control from where you can perform most cooking tasks. You can select multiple cooking modes to suit the needs of your recipes including hot air, CombiSmart, retherm, steaming, low-temperature steaming, forced steaming, proofing, and preheating. You can also store up to 500 recipe programs each with 15 steps to further simplify your daily combi cooking processes. From this touchscreen, you can also easily tweak the settings yourself when cooking a specialized item or looking for a more tailored result. 

This commercial oven even allows you to record and document HACCP data, and with the USB port onboard, you can conveniently transfer all that information including recipes. This unit comes with a detachable hand shower for cleaning, but also has an Automated CombiWash feature, which you can access from the touchscreen, that kickstarts a chemical-free cleaning process designed to consume low amounts of water and detergent. The unit also lets you cool the unit manually or automatically and also facilitates automatic humidity pulsing.

This mini-size electric combi oven steamer is cETL, ETL, and CE approved and includes a one-year warranty on parts and labor. More options and accessories are available below. This unit accepts 208-240 voltage and 400-440v with a three-phase connection, but can also operate at 480v.

If you need more steam cooking equipment or other commercial cooking equipment, we've got an amazing selection here at CKitchen.