Sammic sous vide cookers provide unmatched precision while cooking pork, lamb, steak, or vegetables. Sammic manufactures temperature-controlled sous-vide cookers with stirrers in 8 and 14-gallon capacities. Standard features on these high-precision cookers include Bluetooth connectivity, firmware updates, core probes, and interchangeable temperature readings between Celsius and Fahrenheit. They operate between 41 and 203°F.
You can quickly upgrade your equipment with Sammic's wide assortment of sous vide cooker parts and accessories, including probe foam seals, lids, cooker tanks, and needle probes.
Don't forget to explore CKitchen's range of Sammic food preparation equipment like food processors, floor mixers, salad dryers, fry cutters, and hand mixers to run your kitchen effortlessly.