Durable construction and versatile design make them ideal for blending, pureeing, and emulsifying ingredients in high-volume food preparation settings.
With their robust and high-performance motors and enhanced blending capabilities, they handle the toughest ingredients and continuous use in demanding culinary environments.
Their versatile design enables precise blending at different depths and angles, providing greater control and convenience when working with various pot or container sizes.
With their multifunctional features that combine blending, chopping, whisking, and grinding capabilities into a single appliance, you can streamline food preparation processes and save valuable space in the kitchen.
By offering the versatility to blend, puree, and emulsify ingredients, they also also provide the ability to quickly whip, aerate, and incorporate air into various mixtures, expanding their functionality and convenience in culinary preparations.
Simply place the Robot Coupe commercial immersion blenders directly into the cooking pot to easily puree soups and sauces. These blenders are available in light-duty, standard-duty, and heavy-duty blending types with shaft lengths ranging from 7 to 29 inches. Additionally, you can select models with arms, whisks, or a combination of both. Immersion blenders with arms can swiftly blitz smoothies and soups, whisks can mix batters and whip eggs and cream, and combination models can handle all these tasks in one device. These immersion blenders have a processing capacity ranging from 5 liters for light-duty mini power mixer models and up to 400 liters for heavy-duty power mixer variants. As the pioneer of commercial food processors, Robot Coupe offers these essential appliances in a variety of sizes on CKitchen. With up to 3972 lbs of output capacity/hour, these machines can efficiently slice, julienne, or mince a wide range of ingredients.