Electric Meat and Bone Saws

Commercial meat saws are necessary for butcher shops, meat processing plants, steakhouses, and other food establishments that deal with large volumes of meat. We have a large selection of commercial meat saws that can easily cut through bones and bugger portions of meat in one go.  Additionally, the electric blade cuts meat more precisely than conventional manual cutting. Depending on your restaurant's needs, we provide models with numerous horsepower and blade sizes. These powerful machines are built with safety in mind and can be placed on your countertop or equipment stand. These saws have a large button that can turn off the equipment with a single click. To keep the user's hands from getting too close to a moving blade, the meat saws are equipped with pusher blades. Made of cast aluminum and stainless steel, our commercial meat saws are heavy, sturdy, extremely reliable, and easy to clean.