If you want to take your baking techniques to the next level, the range of Moretti Forni Electric Conveyor Ovens and Impinger Ovens will be a welcome addition to your commercial kitchen space. From bakeries to pizzerias, the conveyor oven can help you dish out several piping hot pizzas and fresh baked goods in a fraction of the time it would take with traditional stand-alone ovens.
The versatile range at CKitchen has an extended cooking platform with a wide belt that allows you to cook several items at once. The units have a 608°F maximum operating temperature, and their stainless steel construction ensures that the units are rust and corrosion-resistant. As a result, cleaning and maintaining the appliances becomes easy.
Using advanced technology, the conveyor ovens consume low energy levels, making them sustainable and cost-effective for restaurant owners. With intelligent controls, the units are walk-away models, saving considerable man-hours and improving the efficiency of your kitchen operations.
The unit’s designs are both esthetic and functional. The high-tech handles allow full or partial opening of the double doors. The interior mirrors in reflective steel enhance the baking process and reduce the cooking time.
The Moretti Forni range is equipped with smart technology that provides an innovative set of algorithms that automatically sets the ideal baking cycle. The programs are completely customizable and can be optimized for different products. The cooking cycles can also be integrated with your product recipe in every detail, from the type of flour and size to the degree of hydration and texture. You can also choose from four cooking options - baking, prebaking, refining, and regeneration.
Enjoy the right blend of technology, versatility, and durability with the Moretti Forni range of conveyor ovens from CKitchen.
