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Charbroilers are a great way to add a smokey, char-grilled flavor to meat, fish, sandwiches, and vegetables. Identified by dark grill marks and crispy surfaces, charbroiled foods can elevate your menu selection and make your customers return for more tasty treats.
The range of freestanding Chicken charbroilers available at CKitchen takes up little floor space and saves on counter space, making them the perfect addition to smaller kitchens. Adding a commercial charbroiler to your kitchen is advantageous because it provides an additional cooking surface, thus helping free up other appliances for use. When you have a charbroiler, you can use it for steaks, burgers, chicken breasts, and similar fare while reserving your griddle for other foods you're cooking. Therefore, charbroilers are popular for many restaurants, diners, and food tricks.
The Jade range charbroilers are powered by natural gas at 150,000 BTU. They are equipped with independently controlled burners and flame control top grates.
They have cooking levels, a self-draining gutter, and a welded firebox. The stainless steel superstructure, front, sides, plate shelf, bottom shelf, and legs make the units strong and durable enough to withstand heavy use, rust, and corrosion.
Check out the entire range available at CKitchen to add the perfect touch to your menu.
