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Victory Refrigeration Commercial Holding Cabinets

Cook Up All The Meals For The Day And Keep Them Heated Inside Victory Refrigeration Commercial Holding Cabinets Until You're Ready To Serve Them to Guests

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81 to 84 of 84 total
3/4 Height

3/4 Height

The unique 3/4 height design ensures efficient storage and organization of both full-size and half-size food pans, optimizing space utilization and providing easy access to different menu items.
5/6 Height

5/6 Height

The units boast their exceptional capacity for high-volume food storage, providing ample space to accommodate large quantities of food pans and trays to meet the demands of busy kitchens.
Countertop

Countertop

Their compact and portable design is perfect for convenient placement on countertops, providing quick access to freshly prepared food items, and maximizing space in commercial kitchens with limited floor space.
Full Height

Full Height

With generous storage capacity and versatility they provide, you receive ample space for holding and organizing a wide variety of food items in your high-volume commercial kitchen.
Half Height

Half Height

A space-saving solution for storing and holding food items while still providing easy access and visibility, making them perfect for smaller kitchens or areas with limited vertical space.
Overall Height

Overall Height

Their adjustable overall height allows for customization to fit various kitchen layouts and storage requirements, ensuring efficient utilization of space and seamless integration into diverse commercial environments.
Undercounter

Undercounter

Due to space-saving design, they can be easily integrated beneath countertops or workstations, providing efficient storage and convenient access to hot or cold food items without occupying valuable floor space.
Yes

Yes

With their exceptional heat retention and temperature control capabilitie,s as well as insulated construction, food items remain at desired serving temperatures for extended periods, maintaining their quality and freshness.
No

No

Efficient airflow and rapid temperature recovery allow for quick preheating and reheating of food items while providing easy access and enhanced visibility for effective workflow in fast-paced commercial kitchens.
Clear

Clear

Clear doors provide a transparent view of the contents, allowing easy monitoring and inspection without the need to open the doors.
Clear/Solid

Clear/Solid

Storage units designed to keep food items at desired temperatures while allowing for easy monitoring of contents through transparent doors and ensuring privacy and maintaining optimal insulation with solid doors.
Solid

Solid

Featuring sturdy solid doors, holding cabinets offer dependable storage with enhanced insulation, temperature control, and optimal protection for stored items.
Without Doors

Without Doors

Open-concept storage units designed to securely store and organize items while providing easy access and visibility.
Mobile

Mobile

Portable storage units designed to keep food warm and maintain optimal serving temperatures while allowing easy transportation.
Modular

Modular

Versatile and customizable storage units designed to accommodate various sizes and types of items, offering flexible organization and efficient space utilization.
Pass-Thru

Pass-Thru

Specialized food storage units designed with dual access doors, allowing seamless transfer of food items between two separate areas, such as a kitchen and a serving area, without disrupting temperature control.
Reach-In

Reach-In

Conveniently store and access food items without the need for reaching deep into the cabinet.
Roll-In

Roll-In

Designed with convenient roll-in access, allowing for easy placement and retrieval of items without the need for manual lifting or positioning.
Roll-Thru

Roll-Thru

Food storage units designed with convenient roll-thru access, allowing for seamless movement of trays or racks for efficient loading and unloading.

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