Marsal Pizza Ovens Marsal & Sons CT302 Electric Oven
MPN#: CT302
1/2
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$10,126.60
Product Protection
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- Please see specification sheet for installation clearance requirements
Warranty
1-Year labor and 18 month parts warranty standard
Marsal Pizza Ovens CT302 Specifications
Deck | 2 |
---|---|
Certifications | ETL |
Control Type | Thermostatic |
Voltage | 208 Volts |
Additional Information on Marsal Pizza Ovens CT302
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Marsal Pizza Ovens CT302 Certifications
ETL
The ETL Mark is proof of product compliance to North American safety standards.
ETL-Sanitation
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
Marsal Pizza Ovens CT302 Description
Electric Oven, counter top, (4) 21" x 21" x 5/8" thick decks, Quick Heat Technology cooking stones, (4) 18" pizza capacity, fully insulated, (2) doors, digital top & bottom heat controls, 1 hour timer, aluminized steel interior, stainless steel front & sides exterior, 4" adjustable legs, cETLus, ETL-Sanitation
Standard Features:
- Fan cooled controls
- Temperature range of 150° to 550°F
- 4” legs with adjustable sanitary feet
- Individual adjustable venting system per deck
- 6-50 NEMA cord and plug (1 phase Commercial Ovens only)
- Eighteen months parts and one year labor warranty
- .625” thick Quick Heat Technology™ baking stones for crispy crusts
Construction
- Aluminized steel back and bottom
- Stainless steel front, top and sides
- Aluminized steel baking compartment liner
- 1.75” insulated doors - 15% thicker than the competition
- High-temperature mineral fiber sheet insulation on top, back, sides and bottom
- Safe door operation - stainless steel handles are raised 3.5” from the surface of the door
Operation
- Thermostat actuated contactor heater control
- 6 tubular type heaters (208 or 240 VAC) 7500 total watts
- 3.75” (95mm) deck heights - more room between decks than the competition
- Easy to use, high efficiency controls with timer. Located on the side, our controls will not overheat.
Options & Accessories
- Deck cleaning brush (at additional charge)
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