Groen TDB-20C Kettle

Groen TDB-20C Description

Kettle, electric, table top, 20 quart capacity, 2/3 jacket, IPX6 water rated electronic Classic controls, 304 stainless steel liner, hand tilt, faucet bracket, support console on right, stainless steel construction, cULus, NSF, Made in USA

• Kettle is 304 stainless steel, one-piece welded construction. All exposed surfaces shall be stainless steel. All controls shall be contained in a water resistant IPX6-rated enclosure. Unit shall have a heavy reinforced rim with a welded-in butterfly shaped pouring lip for maximum sanitation and durability. Right and left hand tilt handle mounts provided. Faucet bracket is standard and mounted on rear of controls/trunnion enclosure. 

• Interior of kettle was polished to a 180 emery grit finish. Exterior of kettle shall be finished to a bright high buff finish, ensuring maximum ease in cleaning and maintaining brilliant appearance.

• Unit was ASME shop inspected, stamped and registered with the National Board for operation up to a maximum working pressure of 50 PSI. Unit shall be UL listed.

• Unit is designed and constructed to meet NSF and known health department and sanitation codes, and NSF listed.

• Kettle shall have an electrically heated self-contained steam source to provide kettle temperatures of 150°F to approximately 295°F. 20/24 quart models to have 6 or 8 KW input and the 40/48 quart model 12 or 14 KW input, depending on kettle voltage. (See reverse for electrical information.) Unit shall be factory charged with water and rust inhibitors, to ensure long life and minimum maintenance.

• Controls to be located in right-side water resistant (IPX6 rated) trunnion enclosure: Classic -C Models include: Power ON-OFF switch with indicator light, temperature control knob with 1 to 10 increments, HEAT(ing) indicator light and LOW WATER warning light; Advanced -A Models include: Same control features as Classic models with the addition of temperature and time set knob, LED display of set heat level or cook time, buttons for reset of Low Temp and High Temp presets, MANUAL mode button for knob-setting of heat level, TIMER-set button with indicator light; Cook2Temp -C2T Models include: Same control features as Classic and Advanced models with the addition of Auto C2T and Manual C2T buttons with core probe connection port, MANUAL mode button for knob-setting of heat level for manual cooking and manual C2T cooking.

• Kettle has safety tilt cut-off (cuts off heat when tilted more than 12°), pressure relief valve, high limit pressure switch, low water cut-off and 24-volt control system.

• Unit is thermostatically controlled to automatically shut off when desired temperature is reached and to turn on when product temperature falls below desired setting. Design shall make it easy for one person to precisely tilt kettle, when filled to capacity. Pouring height allows filling of 4” deep pans on the table top. Tilt handle is field reversible for right or left-hand tilt.

• Single electrical connection required. Specify 208/240 or 480 Volt, single or three phase. Standard unit shall be shipped 208V/3Ph and be field-convertible from three phase to single phase operation. Remote steam source is not required.

• Designed and manufactured in the United States.

• Drain cart
• Lift off cover
• Cover holder
• Cover strainer
• Etch marks, liters
• Nylon basket liner
• Wire basket insert
• Liner retaining ring
• Etch marks, gallons
• Kettle support stand
• Single pantry faucet
• Double pantry faucet
• Correctional package
• Drain cart plumbing kit
• Single pantry pre-rinse
• 316 stainless steel liner
• Double pantry pre-rinse
• Replacement core probe (on C2T models only)