Groen DEE/4T-40C TA/3 Kettle/Cooker Mixer

Kettle/Cooker Mixer, electric, 40-gallon capacity, 2/3 jacket, IPX6 water washdown rated electronic Classic controls, 316 stainless steel liner, 2" TDO, tilt-type, with console mounted tilt out twin shaft scraper mixer, floor mounted control console, stainless steel construction, 50 PSI, NSF, UL, Made in USA

Commercial Commercial Kettle Mixer, electric, 40-gallon capacity, 2/3 jacket, IPX6 water washdown rated electronic Classic controls, 316 stainless steel liner, 2" TDO, tilt-type, with console mounted tilt out twin shaft scraper mixer, floor mounted control console, stainless steel construction, 50 PSI, NSF, UL, Made in USA

• Kettle interior is 316 stainless steel, solid one-piece welded construction. The control console and kettle exterior are 304 stainless steel. The kettle body is mounted on a heavy duty stainless steel, combination kettle support tilt trunnion which is supported by the polished stainless steel enclosed base. The kettle is furnished with heavy duty reinforced rim with a butterfly shaped pouring lip for maximum sanitation and ease of pouring. The base is provided with stainless steel tubular legs with adjustable flanged feet. 

• Interior of kettle was polished to a 180 emery grit finish. Exterior of kettle is finished to a bright semi-deluxe finish, ensuring maximum ease in cleaning and maintaining brilliant appearance.

• Enclosed transfer case was cast aluminum with a 3-to-1 gear ratio. Gear motor is completely enclosed-type, cast iron housing, right angle shaft down, helical bevel gearing, variable speed motor driven through an electronic speed control.

• Unit was ASME shop inspected, stamped and registered with the National Board for operation up to a maximum working pressure of 50 PSI. Kettle is UL listed.

• Unit was designed and constructed to meet NSF requirements, and be NSF listed.

• Kettle was electrically heated self-contained steam source to provide kettle temperatures of 150°F to approximately 295°F. Unit is factory charged with water and rust inhibitors to ensure long life and minimum maintenance.

• Controls are located in right-side water resistant (IPX6 rated) trunnion enclosure: Classic -C Models include: Power ON-OFF switch with indicator light, temperature control knob with 1 to 10 increments, HEAT(ing) indicator light and LOW WATER warning light. Advanced -A Models include: Power ON-OFF switch with indicator light, temperature & time set knob, HEAT(ing) indicator light, LED display of set heat level or cook time, buttons for reset of Low Temp and High Temp presets, MANUAL mode button for knob-setting of heat level, and TIMER set button with indicator light. The agitator has on-off and variable speed control switch.

• Kettle has safety cut-off (cuts off heat when tilted to an angle above 10 degrees), pressure relief valve, high limit pressure switch and low water cut off, 24V control system, and agitator safety tilt cut off.

• Unit requires two electrical connections, standard 208 volt, 3-phase for kettle; Standard 208 volt, 3-phase for agitator motor.

• Designed and manufactured in the United States.

• Pan carrier
• Lip strainers
• Basket insert
• Gallon master
• Kettle brush kit
• Contour measuring strips
• Wall mount with in-wall carrier
• Disk strainers (not to be used with agitator)
• 240, 480 Volt power supply (specify for kettle or motor)