Garland US Range S684 Sentry Series Restaurant Range
MPN#: S684
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Garland US Range S684 Specifications
Burner Type | All purpose tubular element burners |
---|---|
Installation Type | Freestanding |
Burner Style | Grates |
Range Base Style | Standard Oven |
Brand | Garland/US Range |
Vent | Backriser |
Certifications | CE |
Control Type | Infinite |
Number of Burners | 10 |
Exterior Finish | Stainless Steel |
Heat | Electric |
Number of Ovens | 2 |
Range Configuration | Elements |
Voltage | 208 Volts |
Wattage | 27 Kilowatts |
Width (in) | 60 |
Height (in) | 47 |
Depth (in) | 34.25 |
Weight | 630.00 |
Additional Information on Garland US Range S684
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Garland US Range S684 Certifications
CE
The product complies with the essential requirements of the relevant European health, safety and environmental protection legislations.
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Garland US Range S684 Description
Sentry Series Restaurant Range, electric, 60", (10) all purpose tubular element burners, two standard ovens, with 10" high backguard, all stainless steel exterior finish, 6" stainless steel legs, 27 kW, cCSAus, NSF, CE (Garland)
Sentry Series Restaurant Range, electric, 60", (10) all purpose tubular element burners, two standard ovens, with 10" high backguard, all stainless steel exterior finish, 6" stainless steel legs, 27 kW (Garland)
Standard Features:
Electric medium duty range with 2 full-size ovens, all porcelain oven interior, contoured front stainless steel plate rail, 60" (1524mm) wide, with 10 all purpose tubular heat‑ ing elements. Stainless steel exterior, with stainless steel 10" (254mm) high backguard with slotted black enameled angled cap. Available with optional sealed elements with "over-heat protection" – reducing power if element is turned on w/o pan for 8 minutes, hot top(s) and griddle. Available with convection oven base(s). NOTE: Ranges supplied with casters must be installed with an approved restraining device.
Standard Features:
- Stainless steel exterior
- Cool touch oven door handle
- 6" (152mm) high stainless steel adjustable legs
- 2 large, full size ovens with complete porcelain interior finish
- One year parts and labor limited warranty (USA & Canada only
- Removable, 4 position oven rack guides with one oven rack per oven
- "S" series models have 10 tubular heating elements, infinite switch controlled
- Electro‑mechanical heavy duty oven thermostat, (150°F/66°C - 550°F/288°C)
- 10" (254mm) high stainless steel backguard with slotted black enameled angled cap
- "SS/SU" series models have 10 sealed, high-performance elements with over-heat protection and 6-heat switch controlled, CE approved model SU684, or North American Model SS684.
- Additional Oven Rack
- Stainless steel two piece easy to assemble backguard and plate shelf
- Set of (4) Polyurethane(non-marking) swivel casters with front brakes
- 17" (432 mm) high stainless steel backguard with slotted black enameled angled cap
- Marine equipment ‑ storm rails for pots, oven door latch, drip tray stop and deck fasteners
- Convection oven(s), (add suffix ‑RC for sgl., or ‑RC2 for dbl.) Each convection oven comes standard with 3 oven racks
- Range mounted salamander broiler (Model SER‑680). CE Marked range mounted salamander is SUER‑680. Specify right or left side, 24"wide high‑shelf included
- 5/8" (16mm) thick thermostatically controlled griddle plate available in 12", add suffix 12G, 24" add suffix 24G and 36", add suffix 36G, standard on the right, left optional
- Solid Steel Hot top 1/2" (13mm) thick utilizing front and rear switch controls, available in 12", add suffix 1, 24" add suffix 2, and 36", add suffix 3, standard on the left, right optional (Note: Maximum (3)three hot top sections per range.)
Electric medium duty range with 2 full-size ovens, all porcelain oven interior, contoured front stainless steel plate rail, 60" (1524mm) wide, with 10 all purpose tubular heat‑ ing elements. Stainless steel exterior, with stainless steel 10" (254mm) high backguard with slotted black enameled angled cap. Available with optional sealed elements with "over-heat protection" – reducing power if element is turned on w/o pan for 8 minutes, hot top(s) and griddle. Available with convection oven base(s). NOTE: Ranges supplied with casters must be installed with an approved restraining device.
Garland US Range S684 Accessories
Garland US Range S684 Reviews
5
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this product
1 of 1 review
5
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(0)Ethan V (Dallas, TX)
Verified User
July 29, 2021
The best commercial range that we had for a very reasonable price. You won't be disappointed with this range. The entire burners work great and the ovens are absolutely perfect for roasting chicken. I would definitely order this model again for our second restaurant. Thank you so much.
Recommended Product
Pros: Fast stove and oven heating up time, Instant control of heat from high to low instantly, Works well with many different types of pots and pans
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Questions and Answers
Where can I get an electrical schematic of the Garland S684 series range/oven?
I was able to find some information here. Please copy paste this URL in your web browser http://www.garlandcanada.ca/asset/?id=ofake
If this does not contain the information you require, please reach out to Garland US Range directly and ask to speak with a technical consultant who can guide you or provide you with that information.
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