CMA Dishmachines EST-66 Energy Mizer® Dishwasher

Energy Mizer® Dishwasher, conveyor type, 66"W x 25-1/8"D x 56-1/2"H, left-to-right operation, low temp chemical sanitizing or high temp sanitizing, dual tank design, (4) stage wash process (2-wash/power heated rinse/final rinse), (249) racks/hour, 19" dish clearance, electric tank heat, auto start/stop, auto fill, automatic water control system, power rinse heater system, automatic soil purging system, stainless steel scrap accumulator, chemical resistant industrial heaters, table limit switch & rack save clutch system, removable curtains, stainless steel construction, includes (1) open & (1) peg rack, 1 HP wash motor, 1/3 HP rinse motor, 1/8 HP conveyor motor, UL, cULus, ETL-Sanitation

Energy Mizer® Conveyor Type Dishwasher, 66"W x 25-1/8"D x 56-1/2"H, left-to-right operation, low temp chemical sanitizing or high temp sanitizing, dual tank design, (4) stage wash process (2-wash/power heated rinse/final rinse), (249) racks/hour, 19" dish clearance, electric tank heat, auto start/stop, auto fill, automatic water control system, power rinse heater system, automatic soil purging system, stainless steel scrap accumulator, chemical resistant industrial heaters, table limit switch & rack save clutch system, removable curtains, stainless steel construction, includes (1) open & (1) peg rack, 1 HP wash motor, 1/3 HP rinse motor, 1/8 HP conveyor motor, UL, cULus, ETL-Sanitation, ENERGY STAR

• Power rinse heater system.
• ENERGY STAR® Approved.
• Single control switch activation.
• Automatic water control system.
• 249 racks / 996 covers per hour.
• Easy to remove and replace curtains for cleaning.
• 316 grade stainless steel chemical injection chamber.
• Auto start/stop makes operation more energy efficient.
• Large 19" opening accommodates larger items and utensils.
• Large 25" opening accommodates larger items and utensils.
• Economical to operate. Uses only .46 gallons of water per rack of dishes.
• All stainless steel construction offers durable performance and years of trouble-free operation.
• Chemical resistant industrial heaters are proven to be more durable than commercial grade heaters.
• Unique 4-stage washing process provides two wash stations, power heated rinse and final rinse all in a 66" machine.
• Includes table limit switch and rack saver clutch system that protects the machine, dishracks and table from damage.
• Automatic soil purging system filters wash water and traps plate debris into an external tray. Tray can be easily removed for cleaning.

• Sheet Pan Rack 
• 208V-240V / 480V
• Exhaust Fan Control 
• Stainless Steel dishtables
• Drain Water Tempering Kit 
• Scrap Trap Single Drain Connection
• Note: E-Temp not available single phase 70° rise.
• Note: E-Temp standard voltage 208-230V three phase
• Vent Hood with 4" x 16" Vent and Damper Control (2 per set)
• Hatco Booster Heater also available (specify voltage & phase)
• 6" EXT height accommodates pots and pans and larger sheet pans
• Corner Feed Table (left or right must specify) FACTORY INSTALLED ONLY
• “E Temp” CMA booster heater(40° and 70° rise) FACTORY INSTALLED ONLY