Baxter Manufacturing OV500E1 Rotating Rack Oven
MPN#: OV500E1
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Baxter OV500E1 Specifications
| Control Type | Digital |
|---|---|
| Oven Interior Style | Standard Depth |
| Brand | Baxter Manufacturing |
| Deck | 1 |
| Certifications | cULus |
| Power Type | Electric |
| Size | Full |
| Voltage | 208-240 Volts |
| Wattage | 34.2 kW |
| Width (in) | 55.00 |
| Height (in) | 104.50 |
| Depth (in) | 83.50 |
| Weight | 2905.00 |
Additional Information on Baxter OV500E1
terms-and-conditions.pdf 
warranty-sheet.pdf 
owner-s-manual.pdf 
parts-manual.pdf 
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Baxter OV500E1 Certifications
cULus
UL (Underwriters Laboratories) approval for the US and Canada
UL
UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
UL EPH
Certifies that the goods conform to public health and environmental quality compatibility requirements.
UL EPH Classified
This product complies with UL EPH standards and meets ANSI/NSF requirements.
Baxter OV500E1 Description
Rotating Rack Commercial Oven, electric, curved front, holds (1) single rack, auto rack lift, digital controls with 4-stage bake & 99 programmable menus, manual backup controls, self-contained steam system, three pane field reversible glass door, stainless steel construction, fully fire sealed hood, flush floor, single vent, cULus, UL EPH Classified
Standard Features:
- Programmable digital control with 99 programmable menus
- Cool-down mode
- Four stage baking
- Auto on/off control
- Three pane viewing window provides safe to touch exterior
- Airwash gap within the door decreases exterior temperatures
- Single exterior pane is hinged to allow cleaning access to both sides
- Dual panes of glass & a low-E coating on the interior of the window reduce the oven’s energy use
- Oven body shipped whole (hood, steam system & floor are field installed)
- Minimum intake: 55" x 104.5" x 56.3" (uncrated)
- Holds 1 single oven rack
- Stainless steel construction
- Built-in rollers & levelers for easy installation
- Patented self-contained spherical cast steam system
- Field reversible bake chamber door (left or right hinged to fit your needs)
- Heavy duty rack lift with "soft start" rotation and rack jam warning system
- Hood with plenum and single point vent connection for Type II installations
- Flush floor with patented adjustable construction provides easy access - no ramp required
- Halogen lighting in the bake chamber provides better visibility with better bulb life in high temperature environments
- Energy saving idle mode reduces oven to stand-by temperature when left idle. Idle time and stand-by temperature can be customized to maximize energy savings in your operation.
Options & Accessories
- Prison package
- Kosher package
- loor extender package
- Manual back-up control
- UL Listed, Type I hood with grease filters. Listed to UL 710 standard and meets requirements of NFPA-96.
- Oven body shipped split
- Minimum intake: 27.5" x 104.5" x 51" (uncrated)
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